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Permalink
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https://ypir.lib.yamaguchi-u.ac.jp/fu/496
Journal of National Fisheries University Volume 46 Issue 4
published_at 1998-03
Fatty Acid Compositions of Nineteen Species of Marine Algae Mainly Obtained from the Yamaguchi Prefecture Coast
Fatty Acid Compositions of Nineteen Species of Marine Algae Mainly Obtained from the Yamaguchi Prefecture Coast
Kaneniwa Masaki
Kaminishi Yoshio
Kunimoto Masahiko
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46-4-191-195.pdf
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Studies on Biological Active Peptide Derived from Fish and Shellfish - III Separation and Purification of Ala-Val-Gly-Pro Derived from Porphyra yezoensis and Its Interaction with Angiotensin I -Converting Enzyme
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Fatty Acid Compositions of Nineteen Species of Marine Algae Mainly Obtained from the Yamaguchi Prefecture Coast
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