Tagawa Shoji
A Note on the Removal of Constituents of the Wastewater Discharged from Mackerel Canning Plants by the Method of pH Shifting
Journal of National Fisheries University Volume 25 Issue 1
Page 75-82
published_at 1976-10
Title
サバ缶詰工場排水の酸シフト法による処理試験
A Note on the Removal of Constituents of the Wastewater Discharged from Mackerel Canning Plants by the Method of pH Shifting
Source Identifiers
Languages
jpn
Resource Type
departmental bulletin paper
Publishers
National Fisheries University
Date Issued
1976-10
File Version
Version of Record
Access Rights
open access
Relations
[ISSN]0370-9361