山口県大学共同リポジトリ

On the Shedding of Spores of Gloiopeltis tenax (TURN.) J. AG. and G. furcata POST. et RUPR. (IV) : Relationship between the Time for Drying the Fronds and the Quantity of their Available Spores

Journal of National Fisheries University Volume 8 Issue 1 pp. 113 - 120

published_at 1959-03

Creators : Matsui Toshio Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Study on the Puffer, Fugu rubripes (TEMMINCK et SCHLEGEL) (III) : On the Constitution of Total Length and the Feeding Habit of the Fingerling Fish

水産大学校研究報告 Volume 8 Issue 1 pp. 105 - 112

published_at 1959-03

Creators : Takai Toru | Mizokami Akio | Matsui Isao Publishers : 水産大学校 Updated At : 2018-11-06 20:58:14

Study on the Fisheries Biology and Culture of the Puffer, Fugu rubripes (TEMMINCK et SCHLEGEL) (II) : On the Growth and Decreasing Rate of the Fingerling Fish

Journal of National Fisheries University Volume 8 Issue 1 pp. 101 - 104

published_at 1959-03

Creators : Takai Toru | Mizokami Akio | Matsui Isao Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Study on the Fisheries Biology and Culture of the Puffer, Fugu rubripes (TEMMINCK et SCHLEGEL) (I) : On the Pond-culture of the Puffer

Journal of National Fisheries University Volume 8 Issue 1 pp. 91 - 99

published_at 1959-03

Creators : Takai Toru | Mizokami Akio | Matsui Isao Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

On the Reproduction, Eggs and Larvae of the Pipe Fish, Syngnathus schlegeli KAUP

Journal of National Fisheries University Volume 8 Issue 1 pp. 85 - 89

published_at 1959-03

Creators : Takai Toru | Mizokami Akio Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the Eggs and Larvae of Marine Gastropods (II)

Journal of National Fisheries University Volume 8 Issue 1 pp. 73 - 83

published_at 1959-03

Creators : Amio Masaru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the Chemical Composition, Particularly Nitrogen Fractions of a Fresh Yellowfin Tuna Meat

Journal of National Fisheries University Volume 8 Issue 1 pp. 67 - 71

published_at 1959-03

Creators : Kochi Masayuki | Era Shitoku Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

On the Determination of Trimethylamine, a Modified Method of the Mayer's

Journal of National Fisheries University Volume 8 Issue 1 pp. 63 - 66

published_at 1959-03

Creators : Fujii Minoru | Tomida Teruo Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the Foul-water Drained from Factories (9) : On the Polluting Influence of the Waste Liquor from a Non-iron Metal Plant on the Shallow Waters (Part1)

Journal of National Fisheries University Volume 8 Issue 1 pp. 53 - 61

published_at 1959-03

Creators : Syazuki Keiichiro | Hayama Kazuhiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

The Relationship between Pyridino-protein Dehydrogenases of Citric Acid Cycle and Electron Transport System

Journal of National Fisheries University Volume 8 Issue 1 pp. 9 - 51

published_at 1959-03

Creators : Kuwabara Seishi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

On the Purity and State of a Fishing-net (cord and net) Dyed with Coal-tar (I)

Journal of National Fisheries University Volume 8 Issue 1 pp. 1 - 7

published_at 1959-03

Creators : Takase Masuo Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on “Uni-Shiokara” (II) : Influences of Salt and Alcohol upon the Changes in Chemical Composition of “Uni-Shiokara” During the Storage

Journal of National Fisheries University Volume 9 Issue 3 pp. 383 - 390

published_at 1960-03

Creators : Kochi Masayuki | Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

On Some Experiments for Preparing Pearl Essence

Journal of National Fisheries University Volume 9 Issue 3 pp. 377 - 382

published_at 1960-03

Creators : Ueda Tadashi | Osa Chikashi | Murasato Takashi | Matsuzawa Jogoro Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Influence of Heavy Metals upon the Growth and the Activity of Marine Sulfate-Reducing Bacteria

Journal of National Fisheries University Volume 9 Issue 3 pp. 363 - 375

published_at 1960-03

Creators : Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Inorganic Nutrition of Marine Sulfate-Reducing Bacteria

Journal of National Fisheries University Volume 9 Issue 3 pp. 347 - 362

published_at 1960-03

Creators : Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Response of Marine Sulfate-Reducing Bacteria to the Salinity of Culture Medium

Journal of National Fisheries University Volume 9 Issue 3 pp. 329 - 345

published_at 1960-03

Creators : Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the New Method of Preparation of Agar-agar from Ahnfeltia plicata (III) : On the Industrialization for Manufacturing Itani Agar

Journal of National Fisheries University Volume 9 Issue 3 pp. 323 - 328

published_at 1960-03

Creators : Kojima Yoshio | Tagawa Shoji | Kono Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the New Method of Preparation of Agar-agar from Ahnfeltia plicata (II) : On the Decolorization and Dehydration of Crude Agar Gel

Journal of National Fisheries University Volume 9 Issue 3 pp. 317 - 322

published_at 1960-03

Creators : Kojima Yoshio | Tagawa Shoji | Kono Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Some Consideration on the Factors Affecting on the Antarctic Whale Oil Production in 1958～59 by the Kyokuyo-maru No.2

Journal of National Fisheries University Volume 9 Issue 3 pp. 309 - 316

published_at 1960-03

Creators : Kataoka Akiyoshi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

A Tentative Analysis of the Distribution Pattern of Tuna Projected on the Long-line

Journal of National Fisheries University Volume 9 Issue 2 pp. 89 - 308

published_at 1960-02

Creators : Maeda Hiroshi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Hydrolysis of Casein by Protease in Pyloric Appendage of Albacore Thunnus Alalunga (I) : Nutritive Effect of the Mixture of Fragments from Hydrolyzed Casein on the Growth of the Mice.

Journal of National Fisheries University Volume 9 Issue 1 pp. 83 - 87

published_at 1960-01

Creators : Fujii Minoru | Komatsu Jiro Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Considerations on Oil Tanning (II)

Journal of National Fisheries University Volume 9 Issue 1 pp. 65 - 82

published_at 1960-01

Creators : Matsuzawa Jogoro | Ueda Tadashi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on “Uni-Shiokara” (I) : Changes in Chemical Composition of “Uni-Shiokara” during the Storage

Journal of National Fisheries University Volume 9 Issue 1 pp. 53 - 63

published_at 1960-01

Creators : Hata Yoshihiko | Kochi Masayuki Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on the New Method of Preparation of Agar agar from Ahnfeltia plicata (I)

Journal of National Fisheries University Volume 9 Issue 1 pp. 43 - 52

published_at 1960-01

Creators : Kojima Yoshio | Fukushima Yasuaki | Kono Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Construction of the Special Double Nets

Journal of National Fisheries University Volume 9 Issue 1 pp. 11 - 41

published_at 1960-01

Creators : Watanabe Toru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

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