著者一覧
Kuwasaki Karen
Kuwasaki Karen
Id
(<span class="translation_missing" title="translation missing: en.view.desc">Desc</span>)
Sort
None
Id
(
Asc
)
Id
(
Desc
)
Update Date
(
Asc
)
Update Date
(
Desc
)
Publish Date
(
Asc
)
Publish Date
(
Desc
)
Date Issued
(
Asc
)
Date Issued
(
Desc
)
Fermentation of kamaboko products using rice and/ or red rice koji in ethanol
Journal of National Fisheries University Volume 65 Issue 4
pp. 255 - 259
published_at 2017-03
Creators
:
Fukuda Tsubasa
Kuwasaki Karen
Tatsuno Ryohei
Furushita Manabu
Publishers
: National Fisheries University
