Hamada Moritsugu

On Mercury and Selenium Contained in Tuna Fish Tissues (I) : Vanadium Pentoxide-Catalyzed Wet Digestion for the Determination of Total Mercury in Tuna Tissues

Journal of National Fisheries University Volume 23 Issue 3 Page 145-153

published_at 1975-03

23-3-145-153.pdf

[fulltext] 509 KB

Title

マグロ類の水銀およびセレン含有に関する研究 (I) : 総水銀分析のための五酸化バナジウム触媒による湿式灰化法の検討

On Mercury and Selenium Contained in Tuna Fish Tissues (I) : Vanadium Pentoxide-Catalyzed Wet Digestion for the Determination of Total Mercury in Tuna Tissues

Creators Takeda Michio

Creators Inamasu Yuji

Creators Tomida Teruo

Creators Hamada Moritsugu

Creators Katsuura Hiroshi

Source Identifiers

Languages jpn

Resource Type departmental bulletin paper

Publishers National Fisheries University

Date Issued 1975-03

File Version Version of Record

Access Rights open access

Relations

[ISSN]0370-9361