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Yoshino Nobuo
Yoshino Nobuo
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Electrophotometric Studies on the Fish Meat Putrefaction Process (1) : Determination of NH_3 - Nitrogen
Journal of National Fisheries University Volume 4 Issue 1
pp. 21 - 24
published_at 1955-02
Creators
:
Tagawa Shoji
Yoshino Nobuo
Miyauchi Keizaburo
Publishers
: National Fisheries University
