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Tatsukawa Eiki
Tatsukawa Eiki
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Preventive Effect of an Agent in Extraction from Green Tea against Oxidation of Vitamin C
Journal of National Fisheries University Volume 13 Issue 2
pp. 91 - 102
published_at 1964-03
Creators
:
Fujii Minoru
Tatsukawa Eiki
Harada Katsuhiko
Publishers
: National Fisheries University
A New Method of Determination of L-Ascorbic Acid “Xylene-Glycerine Method”
Journal of National Fisheries University Volume 13 Issue 2
pp. 81 - 90
published_at 1964-03
Creators
:
Fujii Minoru
Tatsukawa Eiki
Publishers
: National Fisheries University
