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Hirotaka Koji
Hirotaka Koji
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Studies on the Protease of Fishes (2) : The Influence of Hydrogen Ion Concentration and Temperature on the Proteolytic Enzyes of Sardine-stomach, and the pH of Stomach-juice of Fishes
Journal of National Fisheries University Volume 2 Issue 1
pp. 54 - 57
published_at 1952-07
Creators
:
Fujii Minoru
Tomida Teruo
Hirotaka Koji
Era Shitoku
Publishers
: National Fisheries University
