Journal of National Fisheries University

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Journal of National Fisheries University Volume 42 Issue 4
published_at 1994-03

Structure of an α-Amylase Inhibitor Produced by Marine Actinomycete and its Lo^^-wering Effects in vivo of Glucose and Lipid in Blood

Structure of an α-Amylase Inhibitor Produced by Marine Actinomycete and its Lo^^-wering Effects in vivo of Glucose and Lipid in Blood
Nagatomo Kota
Doi Ken
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42-4-171-183.pdf