水産大学校研究報告
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Volume 1 Issue 1
( 1949-12 )
Fishery and Echo Surveys on the Seamounts in the Tonga Ridge using a Global Positioning System
Sadakane Hiroyuki
Takeda Yasuaki
Tabuchi Kiyoharu
Tatsumi Shigeo
Nishiyama Tomoko
PP. 1 - 6
On Mercury and Selenium in Fish Blood- II The Differences of the Levels of Mercury and Selenium in Blood of Tuna between Two Different Fishing Locations, and between Two Species
Kai Norihisa
Ueda Tadashi
Takeda Yasuaki
Nagatomo Kota
PP. 7 - 10
On Mercury and Selenium in Fish Blood- IIＩ Comparison between Blood and Muscle or Several Organs in the Levels of Mercury and Selenium in Big- eye
Kai Norihisa
Ueda Tadashi
Nagatomo Kota
PP. 11 - 16
Cultural Conditions for Production of Griseorhodins by a Culture of Streptomyces californicus JCM 6910
Suetsuna Kunio
Osajima Yutaka
PP. 17 - 22
Studies on Chemical and Biological Factors Influencing the Growth of Uroglena americana, a Red Tide Chrysophyceae in Lake Biwa
Kimura Bon
PP. 23 - 70
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