Journal of National Fisheries University

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Journal of National Fisheries University Volume 12 Issue 1
published_at 1963-02

Studies on the Tyrosinase of Prawn (Penaeus orientalis KISHINOUYE) (I) : Several Enzymatic and Chemical Properties, Distribution and Activities of Tyrosinase, with Special Reference to Determination of the Activity by Colorimetry of the Tyrosine Using of α-Nitroso-β-Naphthol as Indicator

エビのチロシナーゼに関する研究 (I) : 活性測定方法及び二, 三の酵素化学的性質, 該酵素の体内分布並びにその活性
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