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HIROTSU Kimiko


The usage status of the retort pouch staple food in day-care service facilities for elderly people

山口県立大学学術情報 Volume 8 Page 35-41
published_at 2015-03
06.nursing_HITOMI.pdf
[fulltext] 652 KB
Title
高齢者デイサービス施設における主食レトルト食品の利用実態
The usage status of the retort pouch staple food in day-care service facilities for elderly people
Creators Hitomi Eri
Creators Hara Chiaki
Creators Hirotsu Kimiko
Source Identifiers
Languages jpn
Resource Type departmental bulletin paper
Publishers 山口県立大学
Date Issued 2015-03
File Version Version of Record
Access Rights open access
Relations
[ISSN]2189-4825