下関女子短期大学

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Meracury Level of Seawater and Suspended Matter of the Region around Japan
Takeda Michio Tsuruta Arao Kataoka Akiyoshi Takeda Yasuaki
PP. 1 - 8
「目標による管理」と組織開発
木村 善郎
PP. 9 - 18
衣生活の現状
中原 政枝
PP. 19 - 23
The Student's physical Condition Diserned through Cooking Practice : The Relations among Breakfast,Eating between meals and Remnats of Food
Emoto Atsuko
PP. 25 - 32
A Study onHow to Give Music Education on the Kindergaten Teachers : Through the Inquiries about Understanding of Fundermental Technical Skill and of Practices Outside the College
Miyoshi Yoshie Kurose Hisako
PP. 33 - 39
色彩について
阿山 勇祐
PP. 41 - 60
The Actual Condition on the Students of the College(No.4) : The Relation between the Students of The Infant Education and the Primary Education Courses,and Music
Kurose Hisako Fujisawa Hatsumi
PP. 61 - 69
韓国における教育の一断面
有村 保之
PP. 71 - 85