Takeda Michio
On Isolation of Crustacean Chitin (I) : Decalcification by EDTA-2Na Solution and Enzymatic Hydrolysis of Incidental Protein
Journal of National Fisheries University Volume 11 Issue 3
Page 399-406
published_at 1962-03
Title
カニ甲殻のキチンの分離について (I) : EDTA及び酵素による分離
On Isolation of Crustacean Chitin (I) : Decalcification by EDTA-2Na Solution and Enzymatic Hydrolysis of Incidental Protein
Creators
Abe Eiki
Source Identifiers
Languages
jpn
Resource Type
departmental bulletin paper
Publishers
National Fisheries University
Date Issued
1962-03
File Version
Version of Record
Access Rights
open access
Relations
[ISSN]0370-9361