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publish year2020 - 2024 keyword栄養
publish year
2020 - 2024 3
keyword
栄養 3 Nutrition 2 食育 2 Care-requiring condition 1 Children 1 Five Senses 1 Food Education 1 Food Education Teaching Materials 1 Frailty 1 Motor function 1 Oral function 1 digestion 1 food education 1 mastication 1 nutrition 1 saliva 1 フレイル 1 五感 1 児童 1 口腔機能 1 咀嚼 1 唾液 1 消化 1 要介護状態 1 運動機能 1 食育教材 1
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departmental bulletin paper 3
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Id (<span class="translation_missing" title="translation missing: en.view.desc">Desc</span>)
Prevention of care-requiring conditions among different age groups: Focusing on frailty
山口県立大学学術情報 Volume 14
Creators : Tsuyushige Yoshie | Terada Aki | Yamazaki Akane | Tokuda Kazuhiro | Nakamura Bunya | Tanaka Makiko | Yoshimura Koichi Publishers : 山口県立大学 Date Issued : 2021-03-31
Implementation and Evaluation of Food Education Experience Program Using the Five Senses for Children
山口県立大学学術情報 Volume 14
Creators : Shintani Kayo | Ksneko Yuri | Koyama Yukiho | Kaneyasu Mayumi | Yamazaki Akane | Sonoda Junko | Nogi Akiko | Kato Motoshi Publishers : 山口県立大学 Date Issued : 2021-03-31
Efficacy of food education experience program in conveying the importance of chewing and digestion
山口県立大学学術情報 Volume 13
Creators : Kato Motoshi | Terada Aki | Iwamoto Ayaka | MORIYAMA Yuka | Kaneyasu Mayumi | Yamazaki Akane | Sonoda Junko | Nogi Akiko Publishers : 山口県立大学 Date Issued : 2020-03-31
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YAMAZAKI Akane 3 SONODA Junko 2 KATO Motoshi 2 KANEYASU Mayumi 2 NOGI Akiko 2 TERADA Aki 2 YOSHIMURA Koichi 1 NAKAMURA Bunya 1 TANAKA Makiko 1 MORIYAMA Yuka 1
Related Journals
山口県立大学学術情報 Volume 14 2 山口県立大学学術情報 Volume 13 1
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