Characterization of Components of Soy Sauce in Yamaguchi Prefecture
Yamaguchi Prefectural University BULLETIN of Faculty of Human Life Sciences Volume 24
Page 49-57
published_at 1998
Title
山口県産しょう油の成分特性
Characterization of Components of Soy Sauce in Yamaguchi Prefecture
Creators
Oshita Ichiko
Creators
Hattori Yoko
Creators
Fujita Yoshimi
Creators
Mishiro Ikuko
Creators
Yanagi Misao
Creators
Okafuji Kazuko
Creators
Shibasaki Tomoko
Creators
Tanaka Akiko
Source Identifiers
[ISSN] 1344-4999
Resource Type
departmental bulletin paper
Publishers
Yamaguchi Prefectural University
Date Issued
1998
File Version
Not Applicable (or Unknown)
Access Rights
metadata only access
Relations
[ISSN]1344-4999