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Syazuki Keiichiro


Studies on Nutrient of Carp-fry (1) : Effect of Variations in Protein Content in Diet upon Growth and Mortality of Carp-fry.

Journal of National Fisheries University Volume 6 Issue 1 Page 101-108
published_at 1956-11
06-1-101-108.pdf
[fulltext] 571 KB
Title
稚鯉の栄養に関する研究 (第1報) : 餌料蛋白含有率の差異が稚鯉の成長及び斃死率に及ぼす影響に就いて
Studies on Nutrient of Carp-fry (1) : Effect of Variations in Protein Content in Diet upon Growth and Mortality of Carp-fry.
Creators Syazuki Keiichiro
Source Identifiers
Languages jpn
Resource Type departmental bulletin paper
Publishers National Fisheries University
Date Issued 1956-11
File Version Version of Record
Access Rights open access
Relations
[ISSN]0370-9361