Ueda Tadashi
Variations in the Fatty Acid Composition of Fish Lipids and their Relations to Some Numerical Factors
水産大学校研究報告 Volume 26 Issue 2
Page 141-250
published_at 1977-11
Title
魚肉脂質の脂肪酸組成の変動およびそれに関与する因子に関する研究
Variations in the Fatty Acid Composition of Fish Lipids and their Relations to Some Numerical Factors
Source Identifiers
Languages
jpn
Resource Type
departmental bulletin paper
Publishers
水産大学校
Date Issued
1977-11
File Version
Version of Record
Access Rights
open access
Relations
[ISSN]0370-9361