コンテンツメニュー

Fatty Acid Composition of Fish Oils (II) : The Fatty Acid Compositions of Jack Mackerel Oil, in Consideration of the Dependency of the Polar and the Nonpolar Lipids on the Total One

Journal of National Fisheries University Volume 20 Issue 3 Page 279-295
published_at 1972-03
20-3-279-295.pdf
[fulltext] 1.18 MB
Title
魚油の構成脂肪酸 (II) : マアジ体油における非極性および極性脂質の脂肪酸組成と全脂質脂肪酸組成との関係
Fatty Acid Composition of Fish Oils (II) : The Fatty Acid Compositions of Jack Mackerel Oil, in Consideration of the Dependency of the Polar and the Nonpolar Lipids on the Total One
Creators Ueda Tadashi
Source Identifiers
Languages jpn
Resource Type departmental bulletin paper
Publishers National Fisheries University
Date Issued 1972-03
File Version Version of Record
Access Rights open access
Relations
[ISSN]0370-9361