Effects of Repeated Oral Administration of Sardine Oil and Cotton Seed Oil on Blood Coagulation and Platelet Aggregation in Rats
Journal of National Fisheries University Volume 54 Issue 2
Page 43-53
published_at 2006-03
Title
ラットの血液凝固系および血小板凝集に対するイワシ油および綿実油の繰り返し経口投与の効果
Effects of Repeated Oral Administration of Sardine Oil and Cotton Seed Oil on Blood Coagulation and Platelet Aggregation in Rats
Source Identifiers
[PISSN] 0370-9361
Creator Keywords
Arachidonic acid
Blood cells
Collagen
Fish oils
Haematology
Languages
jpn
Resource Type
departmental bulletin paper
Publishers
National Fisheries University
Date Issued
2006-03
File Version
Version of Record
Access Rights
open access
Relations
[ISSN]0370-9361