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Historical Consideration on a Variety of Local Foods, Tempura

地域文化研究 Volume 13 Page 123-129
published_at 1998-03
Title
〈食べもの風土記〉 天ぷら
Historical Consideration on a Variety of Local Foods, Tempura
Creators Yamada Kinjirou
Source Identifiers
Languages jpn
Resource Type departmental bulletin paper
Publishers 梅光学院大学地域文化研究所
Date Issued 1998-03
File Version Not Applicable (or Unknown)
Access Rights metadata only access
Relations
[ISSN]0913-9141
[NCID]AN10072027