山口県大学共同リポジトリ

The Relationship between Pyridino-protein Dehydrogenases of Citric Acid Cycle and Electron Transport System

Journal of National Fisheries University Volume 8 Issue 1 pp. 9 - 51

published_at 1959-03

Creators : Kuwabara Seishi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

On the Purity and State of a Fishing-net (cord and net) Dyed with Coal-tar (I)

Journal of National Fisheries University Volume 8 Issue 1 pp. 1 - 7

published_at 1959-03

Creators : Takase Masuo Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on “Uni-Shiokara” (II) : Influences of Salt and Alcohol upon the Changes in Chemical Composition of “Uni-Shiokara” During the Storage

Journal of National Fisheries University Volume 9 Issue 3 pp. 383 - 390

published_at 1960-03

Creators : Kochi Masayuki | Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

On Some Experiments for Preparing Pearl Essence

Journal of National Fisheries University Volume 9 Issue 3 pp. 377 - 382

published_at 1960-03

Creators : Ueda Tadashi | Osa Chikashi | Murasato Takashi | Matsuzawa Jogoro Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Influence of Heavy Metals upon the Growth and the Activity of Marine Sulfate-Reducing Bacteria

Journal of National Fisheries University Volume 9 Issue 3 pp. 363 - 375

published_at 1960-03

Creators : Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Inorganic Nutrition of Marine Sulfate-Reducing Bacteria

Journal of National Fisheries University Volume 9 Issue 3 pp. 347 - 362

published_at 1960-03

Creators : Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Response of Marine Sulfate-Reducing Bacteria to the Salinity of Culture Medium

Journal of National Fisheries University Volume 9 Issue 3 pp. 329 - 345

published_at 1960-03

Creators : Hata Yoshihiko Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the New Method of Preparation of Agar-agar from Ahnfeltia plicata (III) : On the Industrialization for Manufacturing Itani Agar

Journal of National Fisheries University Volume 9 Issue 3 pp. 323 - 328

published_at 1960-03

Creators : Kojima Yoshio | Tagawa Shoji | Kono Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Studies on the New Method of Preparation of Agar-agar from Ahnfeltia plicata (II) : On the Decolorization and Dehydration of Crude Agar Gel

Journal of National Fisheries University Volume 9 Issue 3 pp. 317 - 322

published_at 1960-03

Creators : Kojima Yoshio | Tagawa Shoji | Kono Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:14

Some Consideration on the Factors Affecting on the Antarctic Whale Oil Production in 1958～59 by the Kyokuyo-maru No.2

Journal of National Fisheries University Volume 9 Issue 3 pp. 309 - 316

published_at 1960-03

Creators : Kataoka Akiyoshi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

A Tentative Analysis of the Distribution Pattern of Tuna Projected on the Long-line

Journal of National Fisheries University Volume 9 Issue 2 pp. 89 - 308

published_at 1960-02

Creators : Maeda Hiroshi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Hydrolysis of Casein by Protease in Pyloric Appendage of Albacore Thunnus Alalunga (I) : Nutritive Effect of the Mixture of Fragments from Hydrolyzed Casein on the Growth of the Mice.

Journal of National Fisheries University Volume 9 Issue 1 pp. 83 - 87

published_at 1960-01

Creators : Fujii Minoru | Komatsu Jiro Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Considerations on Oil Tanning (II)

Journal of National Fisheries University Volume 9 Issue 1 pp. 65 - 82

published_at 1960-01

Creators : Matsuzawa Jogoro | Ueda Tadashi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on “Uni-Shiokara” (I) : Changes in Chemical Composition of “Uni-Shiokara” during the Storage

Journal of National Fisheries University Volume 9 Issue 1 pp. 53 - 63

published_at 1960-01

Creators : Hata Yoshihiko | Kochi Masayuki Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on the New Method of Preparation of Agar agar from Ahnfeltia plicata (I)

Journal of National Fisheries University Volume 9 Issue 1 pp. 43 - 52

published_at 1960-01

Creators : Kojima Yoshio | Fukushima Yasuaki | Kono Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Construction of the Special Double Nets

Journal of National Fisheries University Volume 9 Issue 1 pp. 11 - 41

published_at 1960-01

Creators : Watanabe Toru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

A Proposal Giving Some Significances upon Micro-distribution of Fishes for the Comparison of the Fishing Efficiencies of Serial Gears Variously Constructed

Journal of National Fisheries University Volume 9 Issue 1 pp. 1 - 10

published_at 1960-01

Creators : Maeda Hiroshi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on the Growth of Conchocelis

Journal of National Fisheries University Volume 10 Issue 3 pp. 423 - 500

published_at 1961-03

Creators : Ogata Eizi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

On the Distribution of Pelagic Diatoms during the Winter at Bengaru Bay

Journal of National Fisheries University Volume 10 Issue 3 pp. 413 - 422

published_at 1961-03

Creators : Tsuruta Arao Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Considerations on oil tanning

Journal of National Fisheries University Volume 10 Issue 3 pp. 401 - 411

published_at 1961-03

Creators : Matsuzawa Jogoro Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on the Agar Gel in Canned “Mitsumame” (III) : On the Method of Colouring Agar Gel

Journal of National Fisheries University Volume 10 Issue 3 pp. 389 - 399

published_at 1961-03

Creators : Kojima Yoshio | Oba Yasumasa | Shiraishi Tomoyoshi | Shikada Toshiaki Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Studies on the Protease of Fishes (X) : On the Components of the Proteinases in the Enzyme solution Extracted from Powder of Pyloric caeca of Long Fin Tuna Thunnus alalunga

Journal of National Fisheries University Volume 10 Issue 3 pp. 381 - 388

published_at 1961-03

Creators : Fujii Minoru Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

On the Relation between Frictional Heat and Durability in Mutual Friction of Netting Threads

Journal of National Fisheries University Volume 10 Issue 3 pp. 371 - 379

published_at 1961-03

Creators : Fukasawa Fumio Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

Model Experiments on the Japanese Two-Boat-Type Trawl Net (I)

Journal of National Fisheries University Volume 10 Issue 3 pp. 355 - 370

published_at 1961-03

Creators : Taniguchi Takeo Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

A Tentative Analysis of the Distribution Pattern of Tuna Projected on the Long-line (II)

Journal of National Fisheries University Volume 10 Issue 2 pp. 119 - 353

published_at 1961-02

Creators : Maeda Hiroshi Publishers : National Fisheries University Updated At : 2018-11-06 20:58:13

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